Tanzania Peaberry
This Tanzanian coffee is pleasantly fragrant in aroma. It is well-balanced, smooth, chocolatey, and a good kick to get your day started!
Tanzania is one of the largest countries in Africa by area, and its annual Arabica coffee production is around 650,000 bags – as much as its better-known neighbor, Kenya. However, Tanzania has long been in the shadow of the countries it borders.
Good For: Pour Over, French Press, Drip
Taste notes: Black tea, Chocolate, Vanilla
Roasted Light
THE EXPERIENCE
Pairs well with:
- Song: Mtasubiri by Diamond Platnumz ft Zuchu
- Snack: Pain au Chocolat
Pairs well with
Tanzania Peaberry
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Taste the culture, tradition, and quality in every cup.
sip the legacy
We celebrate our roots through ethically sourced organic coffee from D.R. Congo, Tanzania, and beyond!
A LEGACY IN EVERY CUP
Deborah's grandparents owned farms along the Lubilanji River (now known as Sankuru River) in the town of Kamweka, of the Katanga province in southern (DRC) Democratic Republic of Congo. They cultivated many crops, including coffee.
During the ethnic conflict (1960s), most of the family fled and migrated to Mwene Ditu, a town close to Mbuji Mayi, the capital of the Kasai-Oriental province in (DRC). Hence, where their tie to the baluba culture came in.
Deborah comes from a lineage of serious coffee drinkers, farmers, and visionaries, a part of her history she would only learn in 2021 that would bring everything full circle.