Ethiopian Bloom - East African Blend
Our Ethiopian Bloom East African blend is sweet, intense, with fruit-forward flavors, a true taste of Ethiopia's rich heritage.
Ethiopian coffee's origins are ancient, with Arabica native to the land and coffee deeply woven into local culture for centuries. Smallholder farmers largely use traditional, chemical-free methods.
This coffee is mainly natural processed, a low-resource method where ripe cherries are dried whole.
*Wholesale roasted coffees are available to coffee shops, bakeries, restaurants, offices, churches or any individual or person who need a larger quantity at a discounted price. For orders of more than 5lbs, please contact us!
Good For: Pour Over, French Press, Drip, and a strong cup of espresso
Taste notes: Brown Spice, Chocolate, Cane Sugar, Hibiscus.
Pairs well with
Ethiopian Bloom - East African Blend
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
-
Shipping Information
Use this text to answer questions in as much detail as possible for your customers.
-
Customer Support
Use this text to answer questions in as much detail as possible for your customers.
-
FAQ’s
Use this text to answer questions in as much detail as possible for your customers.
-
Contact Us
Use this text to answer questions in as much detail as possible for your customers.
Taste the culture, tradition, and quality in every cup.
sip the legacy
We celebrate our roots through ethically sourced organic coffee from D.R. Congo, Tanzania, and beyond!
A LEGACY IN EVERY CUP
Deborah's grandparents owned farms along the Lubilanji River (now known as Sankuru River) in the town of Kamweka, of the Katanga province in southern (DRC) Democratic Republic of Congo. They cultivated many crops, including coffee.
During the ethnic conflict (1960s), most of the family fled and migrated to Mwene Ditu, a town close to Mbuji Mayi, the capital of the Kasai-Oriental province in (DRC). Hence, where their tie to the baluba culture came in.
Deborah comes from a lineage of serious coffee drinkers, farmers, and visionaries, a part of her history she would only learn in 2021 that would bring everything full circle.